Alcohol: 1 1/4 oz. Rhum Barbancourt
Mixers: 1 oz. pineapple juice,1/2 oz. lemon or lime juice,1/4 tsp. Sugar,Soda
Recipe: Mix rum, juices and sugar in a shaker or blender with ice and pour into a tall glass. Fill with soda and garnish with pineapple spear and lime wheel.