Queen of Scots
Alcohol: Green Chartreuse, Blue Curacao, Scotch
Mixers: Superfine sugar, Water, Lemon Juice
Recipe: Combine 1 tsp sugar, 2 tsp water, stir until dissolved. Add 1 tsp lemon juice and 2 oz. Scotch. Pour into cocktail glass filled with ice. Float green chartreuse and blue curacao, for plaid effect.